Skip to content


Italian Ryegrass Flying A

Italian Ryegrass Flying A has been developed with the farmer in mind; indeed, this variety provides a high forage yield that is very palatable to livestock, while also ensuring high resistance to rust and low temperatures.
The variety guarantees the assurance of good profitability of forage yield from both a qualitative and quantitative perspective.

Punti di forza

High resistance to fungal diseases
High leafiness
High quality and palatability of forage


Type: alternative diploid
Perennial: 8 to 12 months
Earliness: early

Indicazioni agronomiche

Use: hay, green, early silage, grazing
Forage harvest: from April 25th to May 5th
Sowing rate: 40 – 50 kg/Ha
Sowing period: September-November, February-March

Raccomandazioni culturali

Soil preparation: superficial tillage, fine soil on the surface
Optimal sowing depth: 1 cm – roll after sowing
Fertilization: depending on the availability of organic inputs (manure, digestate):
Autumnal needs: N 40/50 units/Ha; P2 O5 70/90 units/Ha; K2 O 70/80 units/Ha
Spring needs: N 70/80 units/Ha


Sow, reap, enjoy!

Discover in our blog the seasonal seeds, the varieties most resistant
to cold or drought, the winning characteristics of different types of seeds. You will find advice and suggestions for quality agriculture.