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Resupinatum Clover Commercial Varieties

Resupinatum clover is an excellent annual plant for grazing and mowing to produce highly quality forage.
In warm-humid climates and irrigated environments, it can provide 3-4 cuts, from November to June.
Prefers clayey or medium-textured soils with pH between 5.5 and 8.
Not suitable for sandy and very acidic soils.
Produces very palatable and high-quality forage.
Autumn sowing in the central-southern regions, spring sowing in the north.

Punti di forza

High forage quality
Ideal for grazing
Excellent palatability

Indicazioni agronomiche

Use: hay, grazing
Forage harvest: April-May
Sowing rate: 10 – 12 kg/Ha
Sowing period: September-October, February

Raccomandazioni culturali

Soil preparation: superficial tillage, fine soil on the surface
Optimal sowing depth: 0.5 – 1 cm – roll after sowing
Fertilization: according to soil analysis
Needs at planting: P2 O5 100/120 units/Ha; K2 O 80/100 units/Ha
Prefers soils with pH from 6 to 7


Sow, reap, enjoy!

Discover in our blog the seasonal seeds, the varieties most resistant
to cold or drought, the winning characteristics of different types of seeds. You will find advice and suggestions for quality agriculture.