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Spring Protein Pea Salamanca

It is a tall-sized variety with excellent resistance to lodging.
it is characterized by high disease resistance and high grain yields.
It is a variety highly adaptable to soils with different structures.
It provides great ease in harvesting and possesses excellent resistance to pod dehiscence.

Strengths

High disease resistance
Easy harvest
High grain production

Agronomic indications

Use: grain
Earliness: early flowering and maturation
Seed color: cream
Plant type: afila
Sowing rate: 190 – 210 kg/Ha – 1000-seed weight: 190 – 200 gr
Sowing period: January-March

Cultural recommendations

Soil preparation: superficial tillage, fine soil on the surface
Optimal sowing depth: 2 – 3 cm – roll after sowing
Fertilization: according to soil analysis
Needs at planting:
N 20/30 units;
P2 O5 60/70 units/Ha; K2 O 50/60 units/Ha
Prefers soils with pH from 6.5 to 7.5

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Sow, reap, enjoy!

Discover in our blog the seasonal seeds, the varieties most resistant
to cold or drought, the winning characteristics of different types of seeds. You will find advice and suggestions for quality agriculture.