products
This mixture consists mostly of legumes that, when combined with cereals, provide a perfect nutritional mix with high energy value and good starch content. In rotation before maize planting, it leaves the soil rich in nitrogen and limits parasite attacks.
Strengths
Nitrogen-fixing crops for Efa
Good starch content
High protein content (15 – 14%)
Composition: 2 varieties of Barley, 1 variety of Pea (protein), 1 variety of Forage Pea, 1 variety of Italian Ryegrass
Agronomic indications
Use: direct chopped
Cultivation Areas: all areas of Italy
Harvest Time: at waxy milk maturity
Seeding Rate: 170 – 180 kg/Ha
Sowing Period: mid-October-November
Cultural recommendations
Soil Preparation: surface tillage, fine soil on the surface
Optimal Seeding Depth: 3 cm – roll after sowing
Fertilization: based on the availability of organic inputs (manure, digestate)
Autumn Needs: P2 O5 70/80 units/Ha; K2 O 70/80 units/Ha
Spring Needs: N 40/50 units/Ha
