It is a variety obtained from a selection performed on populations of plants that have shown significant characteristics (production, quality, digestibility, pedo-climatic adaptation) in the Italian territory.
It provides forage with a high protein content, digestible, and very palatable.
Linos is an alternative tetraploid variety, characterized by excellent regrowth capacity that makes it suitable for the creation of pastures (sheep and cattle) during the winter without compromising abundant late spring mowing.